SALENTO ROSSO
MALVASIA NERA-
Wine Indicazione geografica tipica
AREA OF PRODUCTION
ITALY - Region APULIA
Province BRINDISI
Zone NORTHERN SALENTO
Town FRANCAVILLA FONTANAABOVE SEA ELEVATION
140 mt s/m
SOIL COMPOSITION
Soil of medium blend
HARVEST TIME
Second quarter of September
HARVEST METHOD
Hand picked
CHARACTERISTICS
This wine is the result of a late harvest. Ruby red intense with carnet-red tendencies, full body, mellow and velvety and a little spicy
AGING POTENTIALS
2/3 years
SERVING TEMPERATURE
13°-18° C.
FOOD PAIRING
Goes well with brased meat, barbequed meat, game and cheese.
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